Salina ShahJan 31, 20211 minYouth are leading the way on sustainable dietsThe COVID-19 pandemic has highlighted the relationship between healthful eating and the environment, and the next generation of youth are...
Salina ShahJan 24, 20211 minLeaders at Nestle, Bloomberg and more promote Veganuary for health and environmental benefits Leaders across Nestle, Bloomberg, PwC, and other employers are taking part in Veganuary this year and calling on employees to do the...
Salina ShahJan 5, 20211 minPlant-Based Options among Top University Dining TrendsSodexo, food services company for over 600 universities and colleges across North America, has identified top university dining trends....
Salina ShahDec 27, 20201 min8 Foods Responsible for 90% of Serious Food Allergies Nearly 90% of all serious food allergies are related to proteins (allergens) in eight foods: milk, soy, egg, wheat, peanuts, tree nuts,...
Salina ShahDec 24, 20201 minMillenials lead the plant-based movementAbout 15% of Millenials follow a vegan or vegetarian diet all the time, and an additional 16% follow a vegetarian diet sometimes....
Salina ShahDec 24, 20201 min(UK) Oxford students vote to ban beef and lambLast month, Oxford University students passed a motion to ban beef and lamb in an effort to help reduce the university's greenhouse...
Salina ShahDec 8, 20201 minThe Ethical New NormalIs your diversity and inclusion strategy ready for a growing vegan workforce? Read the co-authored article here:...
Salina ShahDec 7, 20201 minVegetarian vs Vegan vs Plant-BasedDid you know? Vegetarian refers to someone who abstains from consuming forms of meat, such as red meat, poultry, pork, and seafood. Vegan...